Cakes without Borders Volume 1 is a brand new book series by Jennifer Rao, owner of Around the World in 80 Cakes. Each book in the series will contain completely unique cake recipes inspired by ingredients and cuisines from around the world. As you make each cake, you will be transported to a different part of the globe. True to the “without borders” name a portion of the proceeds from each sale will go to benefit a children’s humanitarian organization.
How to Bake: The Basics of Butter Cakes
In “How to Bake”, Jennifer has compiled all that she has learned while walking you through every step of the cake baking process. Some of the topics she dives into include: how to bake a cake without a dome, understanding the different types of flour, why weighing ingredients is better than measuring by volume, what each step of the batter mixing process means and how it is important as well as many other helpful topics.