Swirling cake batter is a technique used to make marble type cakes. Over the years I’ve read many recipes for cakes that require you to swirl two types of batter together, but I’ve always found that they never really explained a good technique on how to swirl the batters together. The method I’ve been using…
The season of baby showers is upon us (I’ve already been to one just before Christmas), so I thought it was finally time to post about made this adorable Winnie the Pooh baby shower cake I made a couple of years ago. I was so happy with how it came out, especially the Heffelump! I…
I made this gorgeous winter wonderland sweet 16 cake a couple of years ago for wonderful neighbor’s daughter. I had always wanted to start playing with poured sugar so I thought this was the perfect opportunity. The sugar icicles are actually pretty easy to make. Here is a quick breakdown of how to make this…
• I have become hooked on coffee cake! Especially my new apple cardamom coffee cake. I’ll be honest, between the pandemic and having a baby I haven’t had much time or energy to bake. I’ve been buying my baked goods from the grocery store (gasp). Specifically I fell in love with the coffee cake from…
• I’ve been making brownies for years, mainly because they are by far my husband’s favorite dessert. I have a secret recipe that is always a hit at every party I bring them to, and when I sold my baked goods at farmer’s markets they were my best seller. For a little over a month…
• Going back as far as I can remember my grandma Tillie would make the most amazing dessert around Christmas called Struffoli. Struffoli is an Italian Neapolitan dish made of deep fried dough balls soaked in honey. My grandma passed away when I was in college, so to honor her memory I decided to pick…
