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You are here: Home / Wedding Cakes / Red Hearts Wedding Cake

August 12, 2011

Red Hearts Wedding Cake

Red Heart Cake

This square hearts wedding cake was made for a November wedding, but I think it would also be a great design for a Valentine’s wedding. The cake was made of chocolate, chocolate, and more chocolate (yum). The fondant helps hide the chocolatey goodness underneath so that the cake still has a clean white exterior. The cake is adorned with red modeling chocolate hearts in three different sizes.

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Filed Under: Wedding Cakes Tagged With: fondant, tiered, wedding

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Hi, I’m Jen

After graduating from college in 2003 I went to work as a Chemical Engineer. My new job gave me the chance to travel the world and experience many foods and cultures I had never known before. I soon rediscovered my passion for baking and cake decorating. I would always bring back new ingredients and ideas from the places I visited and incorporate them into my cake recipes. Read More…

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