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You are here: Home / Wedding Cakes / Snowflake Cake For a Winter Wedding

December 17, 2010

Snowflake Cake For a Winter Wedding

Snowflake Cake

This three tier snowflake cake was made for my cousin and his beautiful wife for their wedding day. The cake was almond cake with chocolate raspberry ganache filling and frosting. The tiers were covered in white fondant, with shimmering white snowflakes scattered among elegant rolyal icing dots. The silver and white holly topper was handmade out of gumpaste.

 

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Filed Under: Wedding Cakes Tagged With: fondant, tiered, wedding, winter

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Hi, I’m Jen

After graduating from college in 2003 I went to work as a Chemical Engineer. My new job gave me the chance to travel the world and experience many foods and cultures I had never known before. I soon rediscovered my passion for baking and cake decorating. I would always bring back new ingredients and ideas from the places I visited and incorporate them into my cake recipes. Read More…

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