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You are here: Home / Wedding Cakes / Chocolate Leaves Wedding Cake

November 1, 2011

Chocolate Leaves Wedding Cake

This chocolate leaves wedding cake was for an October wedding.  The bride really wanted leaves on the cake, but her wedding colors were lapis (a dark blue/purple) and guava (pink). She wanted me to try to incorporate them as well so I decided to make the leaves a little brighter than usual.

Chocolate wedding cake with leaves

The cake is three square offset tiers covered in chocolate fondant. A guava fondant ribbon is wrapped around each tier and bright fall fondant leaves are cascading down the cake.

 

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Filed Under: Wedding Cakes Tagged With: fall, fondant, tiered, wedding

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Hi, I’m Jen

After graduating from college in 2003 I went to work as a Chemical Engineer. My new job gave me the chance to travel the world and experience many foods and cultures I had never known before. I soon rediscovered my passion for baking and cake decorating. I would always bring back new ingredients and ideas from the places I visited and incorporate them into my cake recipes. Read More…

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